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Private Label 10 Organic Mushroom Mix Extract Powder

Product Name: Organic Mixed Mushroom Powder
Source: fruiting body
Grades: 10oz, 8oz, 6oz, 4oz, 2.15oz, 1.3oz
Tag: private label
Certificate:ISO/USDA Organic/EU Organic/Kosher/Halal

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Description

organic Mushroom Mix extract Powder (4)

Mushrooms have a history of thousands of years and are rich in nutrients. Mushrooms are composed of two parts: mycelium and fruiting body, the mycelium is the vegetative organ, and the fruiting body is the reproductive organ. What we usually call mushrooms is a type of fungi. They have the functions of enhancing immunity, anti-cancer, anti-oxidation, anti-tumor, regulating stomach, relieving cough, etc.

Common mushrooms are: Ganoderma lucidum, Chaga, Cordyceps, Phellinus, Oyster mushroom, Poria and so on.

Our mushroom extracts use eco-type solid fermented mushroom body technology. The technology is to place the mushroom body in a simulated wild natural environment within a growth cycle of 6 to 9 months, and undergo a complete and dynamic induction of environmental factors, thereby accumulating extremely rich effective substances. Extracted when the mushroom body is still in the "embryo" stage, this extract is rich in many active ingredients and has high nutritional and medicinal value.

Mixed mushroom powder types

organic Mushroom Mix extract Powder (1)

Mushroom Species (Organic)	Process outline
		Aqueous Extract (No Carrier)
	Powdered Fruiting Body	A 70-80% Soluble (contains mushroom powder - more suitable for encapsulation)	B 100% Soluble (No Carrier)	Some Particular Specification (No Carrier) (Alcohol Extract,Low temperature Water extract….)	Aqueous Extract with Maltodextrin
	Grinding, Sieving, Sterilization(air heating), Packaging This is NOT Extraction Process. The powders are insoluble.	Water Extraction, Filtration , Concentration , Add Powders, Sterilization, Spray Drying, Sieving , Packaging	Water Extraction, Filtration , Concentration , Purification, Sterilization, Spray Drying , Sieving , Packaging	Ethanol Extraction , Filtration , Concentration , Purification, Sterilization, Drying, Grinding, Sieving , Packaging	Water Extraction, Filtration , Concentration , Add Maltodextrin, Sterilization, Spray Drying, Sieving , Packaging
Hericium erinaceus (Lion's mane mushroom)	Beta glucan>20%, Alpha glucan<5%	Beta glucan>25%, Alpha glucan<5%	Beta glucan>30%, Alpha glucan<7%	Beta glucan>15%, Terpenoids (Hericenones)>1%	With Maltodextrin Polysaccharides>30%, measured by UV absorbtion (maltodextrin included in measurement)
Reishi (Ganoderma lucidum)	Beta glucan>20%, Alpha glucan<5%	Beta glucan>35%, Alpha glucan<5%	Beta glucan>40%, Alpha glucan<5%	Polysaccharides>20%, Beta glucan>20%, Triterpene>4%	With Maltodextrin Polysaccharides>30%, measured by UV absorbtion (maltodextrin included in measurement)
Chaga (Inonotus obliquus)	Beta glucan>10%, Alpha glucan<5%	Beta glucan>15%, Alpha glucan<5%	Beta glucan>20%, Alpha glucan<5%	Polysaccharides>20%, Beta glucan>10%, Triterpene>3%	With Maltodextrin Polysaccharides>30%, measured by UV absorbtion (maltodextrin included in measurement)
Cordyceps militaris	Beta glucan>20%, Alpha glucan<5% Cordycepin>0.1%	Beta glucan>25%, Alpha glucan<5% Adenosine>0.2% Cordycepin>0.15%	Beta glucan>40%, Alpha glucan<5% Adenosine>0.5%, Cordycepin>0.2%	Beta glucan>20%, Cordycepin>1%	With Maltodextrin Polysaccharides>30% Cordycepin>0.1% measured by UV absorbtion (maltodextrin included in measurement)
Cordyceps sinensis (Submerged fermentated Mycelium) Commericial name: CS-4 Strain's name: Paecilomyces hepiali	Beta glucan>10% Alpha glucan<7% Adenosine>0.2% Mannitol>7%				With Maltodextrin Polysaccharides>30%, Adenosine>0.5% measured by UV absorbtion (maltodextrin included in measurement)
Coriolus versicolor (Trametes versicolor,Turkey tail mushroom)	Beta glucan>20%, Alpha glucan<5%	Beta glucan>30%, Alpha glucan<5%	Beta glucan>40% Alpha glucan<5%	Purified Coriolus versicolor component (PSP) (mycelium extract)	With Maltodextrin Polysaccharides>30% measured by UV absorbtion (maltodextrin included in measurement)
Maitake (Grifola frondosa)	Beta glucan>20%, Alpha glucan<5%	Beta glucan>25% Alpha glucan<5%	Beta glucan>30%, Alpha glucan<5%	Formula of D Fraction	With Maltodextrin Polysaccharides>30% measured by UV absorbtion (maltodextrin included in measurement)
Agaricus blazei (Agaricus subrufescens)	Beta glucan>20%, Alpha glucan<5%	Beta glucan>25% Alpha glucan<5%	Beta glucan>30%, Alpha glucan<5%		With Maltodextrin Polysaccharides>30% measured by UV absorbtion (maltodextrin included in measurement)
Tremella fuciformis	Glucans>20%	Glucans>25%	Glucans>30%		With Maltodextrin Polysaccharides>30% measured by UV absorbtion (maltodextrin included in measurement)
Pleurotus ostreatus (Oyster mushroom)	Beta glucan>20%, Alpha glucan<5%	Beta glucan>25% Alpha glucan<5%	Beta glucan>30%, Alpha glucan<5%		With Maltodextrin Polysaccharides>30% measured by UV absorbtion (maltodextrin included in measurement)
Agarikon mushroom (Laricifomes officinalis)	Beta glucan>15%, Alpha glucan<5%				With Maltodextrin Polysaccharides>30% measured by UV absorbtion (maltodextrin included in measurement)
Phellinus Linteus (Meshima)	Beta glucan>20%, Alpha glucan<5%	Beta glucan>20% Alpha glucan<5%	Beta glucan>30% Alpha glucan<5%		With Maltodextrin Polysaccharides>30% measured by UV absorbtion (maltodextrin included in measurement)
Shiitake Mushroom (Lentinus edodes)	Beta glucan>20%, Alpha glucan<5%	Beta glucan>25% Alpha glucan<5%	Beta glucan>30% Alpha glucan<5%		With Maltodextrin Polysaccharides>30% measured by UV absorbtion (maltodextrin included in measurement)
Organic Poria Cocos	Beta glucan>20% Alpha glucan<5%	Beta glucan>25% Alpha glucan<5%	Beta glucan>30% Alpha glucan<5%		With Maltodextrin Polysaccharides>30% measured by UV absorbtion (maltodextrin included in measurement)
Flammulina Velutipes	Beta glucan>20% Alpha glucan<5%			Extraction for Chitosan Deacetyiation 45% (Non organic)	With Maltodextrin Polysaccharides>30% measured by UV absorbtion (maltodextrin included in measurement)
Astragalus propinquus