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Maitake Extract

polysaccharide:20%、30%、50%
beta dextran:5%、10%、15%、20%、30%
Alpha glucan:1%、2%、3%、4%、5%
Test Method:HPLC
Package：25kg/drum, 1kg/Aluminum bag, or customized.
Certificate:ISO/USDA Organic/EU Organic/Kosher/Halal

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Description

Maitake extract

Maitake, commonly known as "Maitake", Grifola frondosa is an aerobic fungus, the fruiting body is fleshy, and the nutritive carbon source of Grifola frondosa is glucose. Tan or brown-yellow powder, easily hygroscopic, easily soluble in water

The main component in the Grifola frondosa extract is Grifola frondosa polysaccharide, the main component of Grifola frondosa polysaccharide is glucan, and the β-(1→3) glucan with β-(1→6) branch is the main component. Basic structure with small amounts of xylose and mannose. It is an ideal raw material for medicines, health products, nutritional products, food and beverages, and cosmetics.

Maitake extract (6)

OEM private label Maitake extract

Custom Private Label Maitake extract
Product form	Maitake extract in bag	organic mushroom capsules(bottle caps or bulk caps)
size	10oz, 8oz, 6oz, 3.15oz, 1.3oz	120 caps/bottle, 90caps/bottle,30caps/bottle
label	Your own, we designed
MOQ	100 bags	50bottle

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Maitake extract

Maitake extract Certificate of Analysis

Product Name	Grifola Fondosa Extract
Batch No.	XWH20220601	part	fruiting body
Quantity	500kg	Manufacture Date	6.07.2022
Test Date	6.07.2022	Expiry Date	6.07.2024

ITEM	SPECIFICATION	RESULT
Polysaccharides	≥38%	38.26%
Beta-Glucan	≥25%	25.31%
Alpha-glucan	<5%	3.1%
Physical control
Appearance	Brown yellow-brown powder	Brown powder
Loss on drying	≤5.0%	2.8%
Total Ash	<9.0%	3.7%
Tapped Density	>0.35g/ml	0.38%
Chemical control
Heavy Metal	≤ 10 ppm	Conform
Lead	≤ 1 ppm	Conform
Cadmium	≤0.5 ppm	Conform
Mercury	≤0.1 ppm	Conform
Arsenic	≤1.0 ppm	Conform
Microbiological Tests
Total Plate Count	≤ 500 cfu/g	Conform
Yeast & Mold	≤ 100 cfu/g	Conform
E. Coli.	Negative	Conform
Salmonella	Negative	Conform