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Pea Protein Concentrate, Organic & Conventional

Pea Protein Concentrate, Organic & Conventional

1.Specifications: 70%; 80%
2.Appearance: Light yellow to off-white powder
3.Product packaging: 1kg/aluminum foil paper bag 25kg cardboard drum, can be customized according to customer needs.
4.Storage: Keep away from light, in a ventilated and dry place
5.Shelf life: 24 months in original packaging
6.Certificate: SGS
7.Grade: Food
8.Delivery time: within 3 days after receiving the payment

Description

We are committed to using modern technology to promote industrial technology advancement and industrial upgrading, and to lead the development of the Tribulus Terrestris Extract, Private Label Liquid Chlorophyl Drops, Whey Protein industry. On the premise of steady development, we are actively expanding into emerging industries and working hard for a better future. Welcome customers from all over the world to come and establish long term business relations! We regard 'innovation' as the life of the enterprise. Over the years, we have always regarded 'technological innovation' and 'customer satisfaction' as the basis of the company's foothold in the market, keeping pace with the times and pursuing unremittingly. Our employees are constantly innovative and good at using new ideas and new methods to enhance their work.

1. What is Chickpea Protein Powder?

Chickpea Protein Powder is derived from chickpeas. And chickpeas are full of nutrients and high in content. The grains contain 23.0% protein, 63.5% carbohydrates, and 5.3% fat. It is rich in dietary fiber, trace elements, and vitamins. Mixing with other mixed powders can improve the nutritional value of food without destroying its flavor and physical structure.

Usually, chickpea powder is added with milk powder to make soy milk powder, yogurt food, and other protein nutrition and supplements.

Chickpeas

Chickpeas are currently one of the most anticipated plant proteins to replace animal proteins and are even regarded as superfoods by consumers.

Let's take a look at the nutritional value of chickpeas themselves.

Every 100 grams of cooked chickpeas (without salt) contains about 27 grams of carbohydrates, 2.6 grams of fat, 8.9 grams of protein, and 7.6 grams of dietary fiber.

Chickpea protein contains 18 kinds of amino acids. The total amino acid content is 869 mg per gram and the essential amino acid content is 353 mg per gram, which is close to the ideal protein amino acid composition recommended by WHO/FAO of 360 mg per gram. At the same time, the fat content is low, 75% of the fat contained in unsaturated fatty acids, such as oleic acid and linoleic acid. In addition, chickpeas are also rich in calcium, potassium, magnesium, vitamin B1, vitamin B2, vitamin C and fiber, and have low sodium content.

Chickpeas also have a low glycemic index GI, which helps blood sugar management, and has a mild taste and creamy texture. Compared with other beans, the taste is relatively neutral, and it is not easy to affect the taste of other foods. It also has stable emulsifying properties and foaming properties and can be used as a raw material for vegetarian custard.

Chickpea protein itself is not only a source of high-quality protein but also a binding effect. Its protein extract contains fiber, protein, and starch at the same time, so only the chickpea protein extract can simulate the texture of plant meat and meet the needs of a clean label.

 

2. COA of Chickpea Protein Powder

COA of Chickpea Protein 80%

COA of Chickpea Protein 70%

 

3. What is the value of chickpea protein?

We divide the role of chickpea protein into three parts:

1) Edible: Chickpea protein is easy to digest and absorb, it is good food for infants and the elderly. Can be made into a variety of flavor snacks, can also be made into a unique salad dressing. The high nutritional value of chickpeas is first to eat and increase the easy absorption of high protein

2) Feed: Chickpea protein is also an excellent protein feed

3) Medicinal use: The medicinal value of chickpea protein, its main function is to nourish the middle energy, nourish the qi, warm the kidney and strengthen yang, reduce thirst, detoxify the face, moisten the lungs and relieve cough. It can be used to prevent and treat biliary diseases and diabetes, treat insomnia, and prevent skin diseases. It can also be used as a diuretic and prolactin, and it can also reduce the cholesterol content in the blood.

 

4. How to guarantee our BHB?

We have been engaged in the production, management, and processing of chickpea protein for 15 years, This is not to say that long time has good quality. We will do some safety tests at authoritative testing institutions every once in a while, Including content, heavy metal test report, microbial report. Customer-first.

 

5. How to buy?

Just need to tell me before buying, are you a factory, distributor, or retailer? or......

The price is a uniform price, of course, it will be different according to the quantity

FOB 12 USD/kg(The price is usually tonnage)

Our price for a 1kg sample sheet is

FOB USD 20

 

6. We provide:

Powder: original powder, mixed formula, own formula.

Capsules: bulk capsules, bottled capsules, labeling.

Subsidiary processing services such as bottled and bagged.

Please note that customers need to provide their own label or brand.

We are a technology-oriented large-scale Pea Protein Concentrate, Organic & Conventional company integrating R&D, operation and service. We are committed to technological innovation, and our development is gaining momentum, and our revenue is increasing year after year. We continue to strengthen the requirements of business and management innovation, improve the quality of business operations, and actively adjust the internal operating mechanism.

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